Pickling & Brine Salt (Food Grade)

Pure, Stable, Non-Iodized Salt for Fermentation, Curing & Food Processing

Our Pickling & Brine Salt is specially processed for applications where clarity, clean flavor, and chemical neutrality matter most. This non-iodized edible salt dissolves evenly in liquid brines, making it ideal for fermentations, curing, preservation, and food manufacturing.

Free from iodine and anti-caking additives (unless requested), it maintains the natural fermentation environment without coloring or clouding the brine — a preferred choice for manufacturers of pickles, olives, vegetables, and other preserved foods.

Key Functional Advantages of Pickling Salt

  • Non-iodized & additive-free for clean fermentation
  • Dissolves uniformly for consistent brine formation
  • Delivers pure salinity without bitter notes
  • Helps maintain natural color development in pickled foods
  • Trusted by industrial processors and commercial kitchens

This is salt made for briners, fermenters, and food artisans who require reliability in every batch.

Industrial & Culinary Use-Cases

  • Pickles & olive curing
  • Vegetable fermentation (kimchi, sauerkraut, etc.)
  • Brining meats & poultry
  • Cheese brine & dairy processing
  • Food preservation & canning lines
  • Seasoning and spice mixtures 
  • Horeca & food service operations

The ideal salt for foods that need time to mature.

Product Specifications

Grade: Food-grade edible salt Type: Non-iodized (iodized optionally available) • Grain

Size Options:

  • Fine: ~0.3 – 0.7 mm
  • Medium: ~1 – 2 mm (Custom sizes available on request)

Purity & Additives:

  • Naturally processed
  • No anti-caking unless requested
  • No bleaching or refining chemicals

Industry Segments We Serve

  • Pickle & olive manufacturers
  • Fermentation brands & artisanal food producers
  • Ready-meal & food processing facilities
  • Importers, wholesalers & private label distributors

Dependable supply, consistent performance — batch after batch.

Reason to Prefer Our Brine Salt

  • Food-industry focused grade with clean dissolution
  • Stable quality for long-term commercial use
  • Suitable for high-volume production requirements
  • Competitive export pricing for global markets

Packaging & Supply Options

Bulk Export Packaging: 500 g / 1 kg consumer packs, 25 kg & 50 kg industrial bags, and Jumbo Bags for high-volume shipments

Retail Packing Services: Stand-up pouches, jars, shakers, bottles, and custom retail formats available upon request

OEM & Private Label Solutions: We support brand owners, importers, and distributors with tailored packaging and labeling programs

Custom Granulometry: Granule sizes can be produced according to buyer specification for retail, food manufacturing, and industrial applications

Certifications: Produced under BRC, ISO 9001, HACCP, GMP, Halal & Kosher compliant facilities Global

Supply Capability: We export 100% natural food-grade Himalayan salt worldwide, offering stable supply, competitive wholesale pricing, and long-term partnership support for importers, wholesalers, and private brands

Get A Quote

Our commercial team is available for partnerships, tenders and ongoing annual contracts. We welcome discussions for Product Catalog, Pricing, Questions about Shipping, distributors, wholesalers and brand alliances worldwide. We’ll respond as soon as we can.